Nutritional values
Nutrient | Measuring unit | Quantity | F RDA (%) | M RDA (%) |
---|---|---|---|---|
Phosphor | mg | 568.88 | 71 | 71 |
Calcium | mg | 184.59 | 18 | 18 |
Potassium | mg | 773.16 | 21 | 21 |
Pantoten acid | mg | 1.9 | 27 | 27 |
Niacin | mg | 12.91 | 92 | 65 |
Vitamin D | μg | 90.58 | 45 | 45 |
Vitamin A | μg | 1070.55 | 27 | 21 |
Salt | g | 0.29 | 0 | 0 |
Total proteins | g | 44.4 | - | - |
Diet fibres | g | 0.28 | - | - |
Total carbohydrates | g | 9.16 | - | - |
Polysaturated fatty acids | g | 4.59 | - | - |
Mono non-saturated fatty acids | g | 19.39 | - | - |
– od toga: zasićene masne kiseline | g | 12.77 | - | - |
Total fat | g | 37.97 | - | - |