Nutritional values
Nutrient | Measuring unit | Quantity | F RDA (%) | M RDA (%) |
---|---|---|---|---|
Phosphor | mg | 26.85 | 3 | 3 |
Potassium | mg | 227.5 | 6 | 6 |
Pantoten acid | mg | 0.26 | 4 | 4 |
Niacin | mg | 0.46 | 3 | 2 |
Vitamin D | μg | 6.73 | 3 | 3 |
Vitamin A | μg | 1544.88 | 39 | 31 |
Salt | g | 224237 | 9343 | 9343 |
Total proteins | g | 7.13 | - | - |
Diet fibres | g | 2.58 | - | - |
Total carbohydrates | g | 16.64 | - | - |
Polysaturated fatty acids | g | 2.35 | - | - |
Mono non-saturated fatty acids | g | 17.17 | - | - |
– od toga: zasićene masne kiseline | g | 9.14 | - | - |
Total fat | g | 38.64 | - | - |