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Chicken won, due to its irresistible taste and numerous combinations, a place on our weekly menus. If you dip chicken sticks into a ketchup, curry and Vegeta Twist for chicken, to the joy of your family, you will have something quite new.

Ingredients

1 kg chiken filet
1 tablespoon Vegeta Twist for chicken
frying oil
Marinade:
200 ml hot Ketchup
1 teaspoon curry
1 teaspoon Vegeta Natur

Preparation For this recipe you only need imagination!

Medium complexity 6 Persons25 min

  • 1 Combine a ketchup with curry and Vegeta no MSG added. Let mixture stand at cold place for an hour.
  • 2 Cut chicken filet into thicker sticks and spread over with Vegeta Twist for chicken.
  • 3 Fry chicken in the hot oil in a skillet, than take it out and put on a paper towel to absorb the grease.

Advice

Thus prepared sauce may be kept covered in refrigerator for several days.

Serving

On a platter put a small bowl with the sauce. Arrange roasted bread, grissini and sauted chicken sticks around the bowl .

Nutritional values

Nutrient Measuring unit Quantity F RDA (%) M RDA (%)
Magnesium mg 49.63 17 12
Phosphor mg 304.7 38 38
Potassium mg 535.84 14 14
Niacin mg 23.71 169 119
Vitamin E mg 13.11 60 60
Vitamin D μg 20 10 10
Vitamin A μg 489.89 12 10
Salt g 3.79 0 0
Total proteins g 35.44 - -
Diet fibres g 0.46 - -
Total carbohydrates g 9.85 - -
Total fat g 31.09 - -

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