Serving
Arrange the fish rolls over the vegetables, then add a few drops of olive oil and serve.
Roasted turkey breast with apples
Beef in Seasoned Oil
Chicken crumbed with polenta
Rice with caviar
Stuffed beefsteak
Warm Ajvar Sandwiches
Veal with Tuna sauce
Spicy Veal Rolls
Buckwheat porridge soup
Fish and Vegetable pastry shells
Chicken and Mushroom Stir Fry
Veal in Almond Sauce
Seafood Soup
Shrimp Risotto
Chickpea salad
Cabbage Soup with Cheese
BEEF TENDERLOIN DALMATIAN STYLE
Pasta Shells with Rocket Leaves
Mushroom Spread
Greek Salad
Tomato and Eggplant Pasta
Chicken, Mushrooms and Bamboo stir fry
Zucchini Rice
Macaroni with Rocket Leaves
Couscous and Zucchini Soup
Cheese and Walnuts fillets
CALAMARI STUFFED WITH RED RADICCHIO LEAVES
Cheese and Spinach Muffins
Capsicum and Eggplant Salad
Chicken and Zucchini Stir Fry
Pistachio Chicken
SALMON STEAKS WITH FINE WHITE SAUCE
TUNA STEAKS WITH ROCKET AND CORN SALAD
Seafood and Caviar Salad
Stuffed Calamari
Pesto Tuna
Prawns with Wine
Tomato and dill soup
Artichoke Soup
More recipes with this mood
This very simple fish rolls – ready in just 30 minutes are made from salmon fillets and sole, and are becoming a true delicacy. Steamed vegetables, as a side dish, can be served simply with a little Vegeta and some olive oil.
Ingredients
- 2 salmon fillets
- 4 sole fillets
- 1 tablespoon Vegeta Gourmet Stock Powder
- Side Dish
- 300 g carrot
- 500 g green, round string beans
- Serving
- olive oil
Preparation For this recipe you only need imagination!
Medium complexity 4 Persons30 min
- 1 Salmon fillets should be cleaned – bones and skin removed. Make sure you end up with 4 fillets.
- 2 Rub the salmon and sole fillets with Vegeta Gourmet Stock Powder and a little pepper.
- 3 Place the sole fillets over the salmon fillets, and make in to long rolls. Then steam them.
- 4 Cook the vegetables, in mildly salted water, drain and arrange on a serving plate.
Advice
If you can not roll the fillets, you can simply arrange on top of the vegetables (sole fillet over salmon fillet).
Don't be a cluck (chicken) and solve the quiz!