Serving
Mix the vegetables and meat well and serve hot accompanied with fried rice.
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More recipes with this mood
Shiitake mushrooms have been growing in China since 1000 year. They are considered as having one of many benefits for the body, as well as having an excellent taste, especially in combination with ingredients such as bamboo and chicken.
Ingredients
- 400 g chicken fillets, cut in strips
- 2 teaspoons starch
- 100 ml oil
- 60 g red paprika, cut in strips
- 100 g bamboo sprout cropping
- 60 g fresh shiitake mushrooms
- 1 tablespoon soy sauce
- 1 teaspoon sugar
- 2 teaspoons Vegeta Gourmet Stock Powder
- 1 teaspoon ginger, chopped
- 100 ml water
- 1 teaspoon sesame oil
We used
Vegeta Stock Powder
Preparation For this recipe you only need imagination!
Simple 4 Persons30 min
- 1 Sprinkle the chicken strips with corn flour and mix well.
- 2 In a wok heat up the oil.
- 3 Cook chicken strips (in very hot oil) until they become golden yellow in colour.
- 4 Remove chicken strips, and in the same oil cook paprika, bamboo cropping and mushrooms, for a few minutes. Then strain all of the remaining oil.
- 5 To the vegetables add soy sauce, sugar, Vegeta Gourmet Stock Powder and ginger.
- 6 Stir in the water and sesame oil.
Advice
Instead of shiitake mushrooms you can also use any other type of mushrooms.
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