Serving
Serve the cooked kale soup with cooked rice and grated cheese.
You can replace the rice with cubed cooked potatoes.
Ingredients
- 100 g bacon
- 4 cloves garlic
- 500 g kale
- 2 tablespoons Vegeta
- 4 tablespoons cooked rice
- 60 g parmesan
We used
Vegeta
Preparation For this recipe you only need imagination!
Simple 4 Persons 30 min
- 1 Cube the bacon and fry shortly.
- 2 Add pressed garlic and pour with water.
- 3 When the water boils, add sliced kale and Vegeta and cook until kale gets soft.