Serving
Serve hot. Slice the sandwiches in half, diagonally, sprinkle with parsley and serve with salad, paprika or other ideas.
Instead of bread slices alternatively use bread rolls, just toast them in sandwich maker or oven.
Ingredients
- 100 g Ajvar vegetable relish mild
- 1 tbsp olive oil
- 1 tsp Vegeta Gourmet stock powder
- 8 slices of bread (square shape)
- 40 g butter
- 4 slices cheese (Edam or Swiss)
- 1 tsp olive oil
Preparation For this recipe you only need imagination!
Simple 4 Persons 20 min
- 1 In a bowl, combine Ajvar vegetable relish, oil, Vegeta Gourmet stock and mix.
- 2 Spread bread slices thinly with butter and generous amount of prepared Ajvar vegetable relish mixture.
- 3 Place slices of cheese on 4 bread slices and cover with the remaining 4.
- 4 Using a non-stick pan, heat up a teaspoon of oil on mild heat. Toast sandwiches, each side 2-3 minutes.