Serving
Serve with various meat dishes as well as different sauces.
If you have rice left over you can also fry it for a few minutes in hot oil and onion, the next evening.
Ingredients
- 150 g round grain rice
- 250 - 300 ml water
- 1 teaspoon Vegeta Gourmet Stock Powder
We used
Vegeta Stock Powder
Preparation For this recipe you only need imagination!
Simple 2 Persons 25 min
- 1 Place the rice in some cold water, and then leave to cook.
- 2 Add Vegeta Gourmet Stock Powder to the boiling water and then reduce the heat and keep cooking for another 10 minutes. (If all the water has not evaporated, drain the excess)