Preparation
- For a soup base or liquid stock – dissolve 1 teaspoon (3g) of Vegeta Gourmet stock powder in 2 cups (500ml) of hot water.
- Add to stir fries, casseroles, risottos, sauces, gravies, etc.
- Sprinkle as a seasoning on meats, veggies or seafood prior to barbecuing or roasting
Storage: keep in a dry place at room temperature
Shelf life: 24 months.
Package: 250g, 500g, 1kg cylinders & 2kg bag